Mimi’s Cafe

American, French

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{April 15, 2012}

Le Grand Bleu Burger

Kimchi: You would think the blue cheese might overpower the burger, but it didn’t. The flavors worked pretty well together. I liked the crispy bun and sweet onions.

Artichoke Asiago Chicken Spaghettini

Kimchi: I liked the artichokes and sauce. The chicken was tender inside, although the breading was on the hard side rather than crispy.

Molten Chocolate Cake

Kimchi: It was the perfect amount to share after a rich dinner. The chocolate inside and outside of the cake made it very moist and it was very good paired with the strawberry sauce.