Guppy Tea House
- Taiwanese
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{February 12, 2012} Kimchi: Sadly we got to-go and by the time we got home, we were pretty much drinking a condensed milk & ice water soup. Blah. But it was still good for the shaved ice that I did manage to eat, and the sugary water that I slurped with fresh fruit.
Kimchi: There is a layer of sugary coconut stuff at the top of the brick toast and it is both a sugary overload AND satisfying. Hehe. The most annoying part is cutting up the toast, but eating it is a real treat.
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